Turos Csusza (Savoury Curd Pasta)

Main Dish + Side 30 minutes 3 servings
Nutrition / servings
877kcal
31gProtein
76gCarbs
36gFat
Description

Turos csusza is a simple but deeply satisfying Hungarian dish when prepared with care.

Wide, flat egg noodles are cooked in salted water until tender, then drained well.

Sour cream is stirred through the warm pasta. Crumbled curd cheese is mixed in.

  • Crispy bacon bits are rendered separately
  • Scattered generously over the top
  • An extra spoonful of sour cream is served alongside

Served immediately while warm and the bacon is still crispy.

Ingredients
  • Alaphoz
  • 300 g wide noodles
  • 250 g cottage cheese
  • 150 g bacon
  • Befejezéshez
  • 150 g sour cream
  • isz. salt
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